Welcome to "A Sommelier's Insight," the podcast that decants the world of wine, service and other beverages, brought to you by the Association de la Sommellerie...
Medicine to Malbec: Dr. Laura Catena's Journey in Life & Wine
In thisue issue of ASI Magazine, titled Breaking the Barrier, we celebrate the remarkable contributions of women in the wine industry. This inspiring edition shines a spotlight on the stories of women sommeliers, winemakers, and winery owners who are reshaping the landscape of wine. Among the highlights is our interview with Dr. Laura Catena who has been a leading in the Argentinean wine industry for 30 years and has inspired women around the global to join the wine industry.
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25:40
Mikk Parre a discussion with ASI Best Sommelier Europe, Africa and Middle East
A Sommelier's Insight brings you exclusive stories from the world of sommellerie. In this episode, host Mark DeWolf sits down with Mikk Parre, the newly crowned ASI Best Sommelier of Europe, Africa, and the Middle East. Together, they explore Mikk's journey to the title, the challenges of competing at the highest level, and his unique approach to wine and service. Produced in collaboration with ASI Magazine, this episode offers a rare glimpse into the life of a champion sommelier and the dedication it takes to excel in this dynamic, ever-evolving profession. Tune in for inspiration and expert insights!
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22:12
Exploring Vinhos Verdes with Sarah Ahmed
In this episode of A Sommelier's Insight, ASI Magazine Editor and podcast host Mark DeWolf welcomes Sarah Ahmed, also known as 'The Wine Detective', for a compelling discussion about the Vinhos Verdes Demarcated Region. Over the past two decades, Vinhos Verdes has undergone a remarkable transformation, evolving from a source of mostly inexpensive and forgettable wines to a region now highly respected for its innovative approach. This dedication to excellence highlights the uniqueness of its terroir, the individuality of its finest varietals, and its growing reputation as a destination for sommeliers and wine enthusiasts alike seeking authentic Portuguese flavours.
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39:22
Study Tips with Raimonds Tomsons and GuildSomm's Jenny Hammer
In this episode of A Sommelier's Insight host Mark DeWolf is joined by Raimonds Tomsons, ASI Best Sommelier of the World, and Jenny Hammer from GuildSomm. Raimonds and Jenny share their expertise on effective study techniques. Raimonds dives into his personal approach to exam preparation, and Jenny offers insider tips on how to maximise GuildSomm’s resources, from mastering wine theory to honing blind-tasting skills. Whether you're an aspiring sommelier or a seasoned professional, their insights into disciplined study and leveraging GuildSomm tools will guide your journey towards excellence. Tune in to uncover the secrets to sommelier success!
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31:34
The Science of Low and No with Irem Eren of BevZero
Irem Eren has a dizzying list of degrees and accreditations, including degrees in chemistry and international business and marketing, and is currently working towards her Master of wine. Irem now works as Business Development and Sales Director for EMEA (Europe, Middle East and Africa for BevZero, a world leader in the production of low and non-alcoholic beverages. In the ever-evolving landscape of the wine industry, the low and no movement is not just significant trend, it is making waves. It’s forming a powerful crest ready to crash into the wine category. The rise in demand for low and no-alcohol beverages is reshaping the market, pushing producers to innovate and improve the quality of these products. At the forefront of this movement is Irem Eren. In this episode of A Sommelier's Insight host Mark DeWolf chats with Irem about her personal journey, and discuss the science behind de-alcoholized wines, and how they can be made better.
Welcome to "A Sommelier's Insight," the podcast that decants the world of wine, service and other beverages, brought to you by the Association de la Sommellerie Internationale, in partnership with ASI Magazine. Here, we uncork the secrets of the trade, offering a rare blend of stories, expertise, and passion directly from the lips of the world's leading sommeliers and distinguished guests. Each episode we provide listeners with insider knowledge on hospitality and sommellerie.Join us as we traverse vineyards, explore the bustling backrooms of the world's finest restaurants, and dive into the cellars where history is bottled. "A Sommelier's Insight" is not just about the wine; it's about the stories behind the label, the evolution of taste, and the art and science of hospitality. Whether you're a seasoned professional or a curious enthusiast, this podcast will enrich your understanding and spark your passion for the world of wine and beyond. Let's raise our glasses to the journey ahead. Welcome to "A Sommelier's Insight". hosted by ASI Magazine Editor, Mark DeWolf.
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